It does have emulsifiers and other dairy products in it. It has a higher moisture content, which the emulsifiers help to hold in suspension with the cheese. Without the emulsifiers the cheese would leak water/fluid out and the shelf life would be considerably shortened. The emulsifiers used are very common in many foods from almond milk to soft drinks.
It does have emulsifiers and other dairy products in it. It has a higher moisture content, which the emulsifiers help to hold in suspension with the cheese. Without the emulsifiers the cheese would leak water/fluid out and the shelf life would be considerably shortened. The emulsifiers used are very common in many foods from almond milk to soft drinks.