• johannesvanderwhales@lemmy.world
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      1 month ago

      Yeah? Fancy baked mac and cheese isn’t uncommon at all, sometimes dressed up with stuff like lobster and truffle oil, or sometimes as some sort of baked Wisconsin three cheese deal with crispy bread crumbs. Or it’s a staple side at BBQ restaurants, and a lot of people people will judge a place harshly on its quality. I’ve also seen a lot of fried mac and cheese wedges on pub menus (which I do not recommend, just fill your wedges with cheese instead, the extra carbs add nothing).

        • FarmTaco@lemmy.world
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          1 month ago

          bro thats a super weird thing to say, macaroni and cheese gets served at Michelin star restaurants.